Parker Jewish Institute for Health Care and Rehabilitation
  • 07-Sep-2018 to 06-Oct-2018 (EST)
  • New Hyde Park, NY, USA
  • Hourly
  • Per Diem

Registered Dietitian-Per Diem

The Parker Jewish Institute, located in New Hyde Park, NY is seeking a full time Registered Dietitian to join its team of professionals in Dietary Clinical Care on a per diem basis. 

The Parker Experience:

The Parker Jewish Institute for Health Care and Rehabilitation, conveniently located on the Queens-Nassau County border in New Hyde Park, New York, is a non-profit health care facility that offers short term rehabilitation, sub-acute care and nursing home care, as well as community-based health care' encompassing adult day health care, home health care, and a hospice program that serves terminally ill patients in their own homes or in nursing facilities, including Parker's nursing home.

Quality Care means hiring Quality People and Parker Jewish Institute for Health Care and Rehabilitation has a longstanding reputation for excellence and innovation in resident and patient care.

In addition to a friendly, collaborative environment and exciting career-growth opportunities, Parker Jewish Institute also offers   these convenience factors:

  • A modern, safe and secure campus conveniently located on the Queens/Nassau County border that is easily accessible by public transportation or auto
  • Free parking
  • A superb, low-cost employee cafeteria
  • Day, evening and night shifts, as well as some flex shifts
  • Central to excellent housing, superior school districts and excellent shopping
  • A variety of nearby child care options, colleges and universities

RESPONSIBILITIES:

The Registered Dietitian is responsible for the records and reports concerning technical and clinical operations; responsible for resident care as it relates to nutritional status and maintaining resident nutrition care standards to conform to the high quality and expectations of the Institute.

 

KEY TASKS:

  • Conducts an initial resident interview and screen within 48 hours
  • Completes all nutrition assessments and documentation
  • Plans and ensures that the resident's menus are accurate
  • Plans modified individualized diets
  • Works with the diet technicians to ensure preferences are provided
  • Develops interdisciplinary care plans
  • Responsible for perpetually charting on patients
  • Maintains resident food service records
  • Conducts meal rounds
  • Attends and participates in medical rounds
  • Provides diet instruction/education to residents

 

QUALIFICATIONS/EXPERIENCE:

  • BS. in Food and Nutrition
  • Registered Dietitian
  • Experience with clinical nutrition care in hospital or nursing home
  • Ability to communicate pleasantly and effectively with residents, staff and family members
Parker Jewish Institute for Health Care and Rehabilitation
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